
The 2022 GG’s Acorn Merlot is a refined and expressive red that captures Lake County’s unique terroir. Known as a “Smooth Operator” of grapes, this Merlot boasts a balanced profile of ripe red fruit aromas and a subtle herbaceous sage undertone. The wine opens with notes of cherry, red plum, and raspberry, complemented by hints of vanilla and oak nuances, adding depth and complexity. The wine’s smooth, approachable acidity and gentle tannins lead to a balanced, refreshing finish. With its fruit-forward appeal and nuanced complexity, GG’s Merlot pairs well with a range of dishes, including rack of lamb, filet mignon with peppercorn sauce, roast chicken, or pasta with red sauce.
Recomendations for GG's Acorn Merlot
Roasted Beet, Pear and Goat Cheese Salad – The earthy sweetness of roasted beets complements Merlot’s ripe berry flavors, while the creamy goat cheese enhances the wine’s smooth texture, and pear adds a touch of crunchy sweetness.
Grilled Portobello Mushrooms with Garlic & Thyme – The earthy umami of grilled Portobellos pairs wonderfully with Merlot’s herbal and earthy notes, while the garlic and thyme bring out the wine’s savory richness.
Prosciutto and Melon – The sweetness of the melon balances Merlot’s dark fruit notes, while the saltiness of the prosciutto brings out the wine’s soft tannins.
Smoked Honey-Mustard Chicken Wings – The smoky, slightly sweet chicken wings complement Merlot’s dark fruit and subtle oak, while the honey-mustard glaze enhances the wine’s soft, fruit-driven profile.
Aged Cheddar & Apple Slices – The sharp, nutty flavor of aged cheddar pairs beautifully with Merlot’s rich berry flavors, while the crisp, tart apples add a refreshing balance to the wine’s smoothness.
Charcuterie with Mild Cheeses – A variety of mild cheeses (like Brie, Havarti, or Gouda) and light charcuterie (like salami or prosciutto) work beautifully with Merlot’s smooth and fruity character. A bit of honey or fig jam for a sweet contrast to the savory meats and cheeses.